You'll be sipping pretty Sunday, September 30th at 11:30am at the award-winning Unsworth Winery

Tim will take us behind the scenes at the vineyard for a a peek at the harvesting of what will be nearly 50 tonnes from the 12 acre paradise.
After filling our heads with all about how they make their award-winning wines, we will fill our bellies with a a soul-satisfying 3 course lunch in their charming restaurant orchestrated just for us by Chef Maartyn Hoogeveen. Bargain hunters: there will also be a tempting silent auction.
It's a small restaurant, so only 30 tickets will be sold.
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